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Sipi Falls Caramel
“Do you know how helpless you feel if you have a full cup of coffee in your hand and you start to sneeze?”
Certification/Grading: Org, UTZ, RFA
Tasting Profile: Fruity, lemon, apple, caramel
Grower: Smallholder farmers from Uganda
Region: Antigua Guatemala
Altitude: 1200-1616 M
Soil Type: Volcanic Loam
Process: Fully washed and sun-dried.
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